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caramelized onions, broth, melted gruyére, baguette

house blend hot dog, wrapped in delicate phyllo dough, mustard

avocado mousse, pickled onions, sesame seeds, crostini

baked oysters on the half shell topped with a mixture of spinach, herbs, butter, and a touch of pernod

house made buffalo sauce, celery and ranch

tender squid, lightly fried with garlic aioli and marinara

pain de mie, celery, lemon aioli, caviar

tomato broth, chorizo, herbs, charred sourdough

japanese yellowtail, orange, jalapeño, fresno chili, mango pearls, evoo

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traditional service, cocktail sauce, lemon

1 oz osetra, blinis, crème fraîche & chives

tomato, cucumber, red onion, green bell pepper, kalamata olives, feta cheese

iceberg, cherry tomatoes, lardons maytag blue cheese

fried chickpeas, lettuce, tomatoes, hummus babaganoush, tahini, pickled red onion, grilled pita

big leaf romaine, parmesan, crouton, slice of thick cut bacon

shredded chicken, green onion, carrot, almonds, wontons

pepperoni, salami, ham, provolone, red onion, tomatoes, pepperoncini peppers

house roasted prime rib served with jus and housemade horseradish, served with fries.

hand carved pastrami on rye, available as a reuben, served with fries.

rapini, provolone, on sesame hero roll, garlic aioli.

classic club sandwich with mayo on sourdough, served with fries.

dry aged blend, american cheese, white onion, cottage fries

beer battered whitefish, house made slaw on sesame hero roll

four cheeses melted on griddled sourdough

pepperoni, salami, ham, provolone, red onion, tomatoes pepperoncini peppers on a sesame hero roll

goat cheese, served with mesculun salad

sausage, tomato, touch of cream, english peas, parmesan

pounded breast, arugula salata, red wine vinaigrette

8oz choice of sauces (chimichuri, au poivre, bernaise), served with fries.