Menus

Onion Soup Gratinée

caramelized onions, broth, melted gruyére, baguette

Pigs in a Blanket

house blend hot dog, wrapped in delicate phyllo dough, mustard

Bone Marrow

w/grilled sourdough. sauce vierge

Salmon Tartare

avocado mousse, pickled onions, sesame seeds, crostini

Lollipop Chicken Wings

house made buffalo sauce, celery and ranch

Crostinis (3 per order)

• prosciutto, melon & burrata • fig & goat cheese • smoked salmon cream cheese, capers & dill

Lobster Roll w/Caviar (3 per order)

pain de mie, celery, lemon aioli, caviar

PEI Mussels

tomato broth, chorizo, herbs, charred sourdough

Hamachi Crudo

japanese yellowtail, orange, jalapeño, fresno chili, mango pearls, evoo

Oysters (priced per)

Inquire for latest

Shrimp (priced per piece)

King Crab Leg

Lobster

Seafood Platter

8 oysters • 5 shrimp • 2 crab legs • 1/2 lobster

Jumbo Shrimp Cocktail

traditional service, cocktail sauce, lemon

Caviar

1 oz osetra, blinis, crème fraîche & chives

Spicy Lobster

butter poached, tobiko, shiso, crispy potato

Salmon & Avocado

Yellowtail & Scallion

Spicy Tuna

cucumber, jalapeño

Tuna Poke

crispy shallots

Greek Salad

tomato, cucumber, red onion, green bell pepper, kalamata olives, feta cheese

Chopped Wedge

iceberg, cherry tomatoes, lardons maytag blue cheese

Classic Caesar

big leaf romaine, parmesan, crouton, slice of thick cut bacon

Chopped Italian

pepperoni, salami, ham, provolone, red onion, tomatoes, pepperoncini peppers

French Country Omelette w/Fresh Herbs

goat cheese, served with mesculun salad

Prime Rib French Dip

house roasted prime rib served with jus and housemade horseradish.

Pan Seared Salmon

forbidden rice, shallot vinaigrette, micro greens

Grilled Whole Branzino

salsa verde, charred lemon

Rigatoni alla Buterra

sausage, tomato, touch of cream, english peas, parmesan

Brick Chicken

1/2 chicken, brown butter caper sauce, blistered potatoes, and broccoli rabe

Linz New York Strip

16oz choice of sauces (chimichuri, au poivre, bernaise)

Linz Filet

8oz choice of sauces (chimichuri, au poivre, bernaise)

Tableside Cut House Prime Rib

salt crusted, with natural beef jus & horseradish cream